Taste with Touch

Sensory cutlery to enhance taste when dining at 35.000 ft. This research projects aims to speculate about the possibility of connecting senses that are not directly related  in the process of tasting, such as touch and taste, in order to enhance the dining experience of passengers flying at 35.00ft.  Flying in a pressurised cabin with…

Plain Ruled Squared

It is a #quickstarter launched and founded on Kickstarter in February 2019. It is an handmade notebook that can transform its blank pages into ruled or squared ones on demand, thanks to a template provided within each notebook!  PLAIN RULE SQUARED notebooks come with blank paper pages that can be laid over a ruled and squared printed…

Tangible Seasoning

Tangible Seasoning is part of a collection of sensorial vessels designed to bring attention back to food when eating.  These shapes propose an alternative to standard crockery, transforming plates into sensorial vessels by adding tactile properties. More importance is given to how artistic is the plating and little less about taste or food itself. An average…

MEMORABLE MILES

Designing tools for airlines to create memorable experiences. A lightweight dining set and cutlery designed for business class, that do not compromise on ergonomics and elegance.  On board dining is the most remembered aspect of passengers travel and in today’s highly competitive marketplace it represents a key aspect for attracting new customers.

Scent of Awareness

‘Scent of Awareness’ intent is to challenge plateware decoration to stimulate different senses and inviting the diner to bring attention back to food. Developed along with ‘Tangible Seasoning’ project, this design aims to develop shapes that will amplify the collection and transmission of aromas.  Both ‘Scent of Awareness’ and ‘Tangible Seasoning’ addresses all that sensations that are…